NICK’S BAR & GRILL
LAUNCHES NEW WEEKEND BRUNCH MENU
AND BUILD-YOUR-OWN BLOODY MARY PROGRAM
IN OLD CITY
Nick’s Bar & Grill, located at 16 S. 2nd Street has announced the debut of their first ever brunch service. Every Saturday and Sunday from 11:00 a.m. to 3:00 p.m. the Old City hot spot will serve brunch favorites that use their new in-house smoked meats, their signature ground bacon and beef burgers and other variations of Philadelphia favorites. As a compliment to the new brunch menu, customers can build their own Bloody Marys for only $6.00. To accompany the in-house mix and Tito’s vodka, you can have your choice of rim (Old Bay, Salt, Bacon)and your choice of extras like Stuffed Olives, Olives, Pretzel rods, Lemon, Lime, Celery, Peperoncini, extra Horseradish, extra Tabasco or Worcestershire Sauce. For an additional $1.00 you can add shrimp or bacon. There are ten items on the brunch menu and more will be added soon. The menu will also be complimented with weekend share plates for groups of two or more.
For more information, call (215) 928-9411, visit nicksoldcity.com, Nick’s Bar & Grille on Facebook or @nicksoldcity on Twitter.